We woke up this morning to a beautiful sunrise, the sort that only ever occurs on non-polluted, crisp, virgin land that we haven't gotten around to screwing up. There wasn't much time to laze around looking at the sunrise, because we were expected at the hotel beach for an island hopping expedition.
Given the resort's remote location on the island of Langkawi, most activities that you take part in are organized by the hotel itself. We had arranged for this boat tour the night before, so after a light breakfast we waded out from the beach to a small motorboat that was anchored a decent distance out into the water. There was this cute, older, French couple that was also with us, and several times while we were splashing out to the boat I thought the tide was going to knock them both down. They proved amazingly resilient, however, and we all made it to our boat without mishap.
I was expecting a guided tour once the boat got going, but this proved not to be the case. Instead, our guide simply sat at the stern, guiding the boat to different destinations throughout the day. At first this bugged me, but I soon realized that there was no point being the control freak I am back home, so instead I gradually relaxed and just let the surprises of the day come to me.
The first wasn't long in arriving, as we rounded an island and came upon a large floating wooden structure in the middle of the sea. Apparently these were common sights out where we were. Fishermen will build floating sea farms - floating wooden structures that have openings that contain all sorts of fish that get trapped inside the nets that trail from the structure. I'm not sure how the fish get caught in the first place, but the farm is cool, designed to catch fish while the fishermen relax - there was a roof that stretched over a big part of the structure, beneath which lay plastic picnic furniture, as well as a hut that contained bedding and a television.
Once back on our little boat, we spent time exploring the many islands that surround Langkawi. Some contained beautiful cave structures that were supposed to be home to bats. Unfortunately, we didn't see any on our little adventure.
I will write more about the beauty of Starwood points later, but suffice it to say that they came in handy yet again, and enabled Saeeda and I to enjoy quite possibly the finest meal we have ever had.
The evening began at sunset, when our private chef and maitre d' introduced our menu to us. We had previously worked with the executive chef to craft a meal that was personalized to our tastes - I had no idea what I was ordering, but the chef had guided us throughout the process. Now, as we sat in this hut that stood raised on stilts, with water lapping all around it, our chef prepared the meal that we had designed earlier, and served it to us piping hot.
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That sounds amazing - color me green!
ReplyDeleteMust. Go. To. Langkawi.
ReplyDeleteWhy am I completely clueless and have never heard of this place? But you've sold me... will have to plan a trip there soon!
ReplyDeleteOh, my God that looks awesome.
ReplyDeleteI hate my life.
it is frigidly cold here
ReplyDeleteand you are showing me pictures of islands. and sun.
this is not fair
Spring Break cannot come soon enough
that picture of saeeda on the walkway is gorgeous!
ReplyDeleteand maybe i can talk pat in langkawi in a few years ... he'll be making his "lawyer bucks" then ... at least that's what he keeps telling me.
ReplyDelete